YORKSHIRE TERRIER
Breed History & Ideal Breed Characteristics
- Breed History
- The Yorkshire Terrier likely descends from the
Waterside Terrier and Black and Tan Terrier, with
other Terrier breeds mixed in as crosses. The
combination of these varied, though usually small
dogs, occurred in Scotland, where the dogs were
popular with working people, particularly weavers.
By the time the weavers moved to England in the
middle of the 19th century, the new breed
existed but was known as the "broken-haired
Scotch Terrier." The modern breed name came
into existence around 1870 and honors the
region where they were originally bred.
- Since the late 19th century, the dogs have been
bred for even smaller size. They less frequently
perform the close-to-the-ground and underground
hunting work performed by their ancestors. Also
known as "Yorkies," they have made a worldwide
migration, first to the United States in 1872, and
then to other regions. They have long competed
for conformation titles, often earning great
distinction for their long, silky coats and distinct
coloring.
- Although the modern Yorkshire Terrier is very
small, it is a spunky, energetic and alert dog.
These dogs usually live as pets and companions
with owners who appreciate their size,
appearance and personality.
Ideal Breed Characteristics
- Size:
- Males and Females 7 pounds maximum.
- Appearance:
- Compact, balanced body with peppy, relaxed motion.
- Coat and Color:
- Long, shiny, silky, straight, fine coat. Solid, dark blue color from the neck to the
tail tip; shaded tan color on the muzzle, ear
base, sides of the head, chest and the lower legs.
- Head:
- Small, flat skull with a short muzzle; medium-sized, dark eyes; small, erect, v-shaped ears.
- Tail:
- Docked (clipped) to medium-length, carried just above the back.
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